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LA, New Orleans > Cooking Classes
09/22/2019 ~ 09/28/2019
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Creole-Italian Cooking Studio with Southern Food & Beverage Museum

Includes FREE museum tour!

Take a unique cooking class of the Creole-Italian variety and get a tour of the museum with this special, 2-for-1 offer with Southern Food & Beverage Museum. Did you know that at one time there were more Sicilians in New Orleans than in any place other than Palermo? This is your chance to see how this group helped shape the food and tastes of New Orleans. This interactive demonstration with professional chefs will teach you everything you need to know to impress your friends with some serious Creole-Italian skills!

Activity Highlights
  • Learn about Creole-Italian Cooking and Louisiana while you eat lunch in the museum
  • In-depth cooking demonstration showing you how to make several signature dishes
  • Chefs prepare everything from scratch and walk you through each step of the process
  • Guided private tour of the Southern Food & Beverage Museum during class

Duration: 2 Hours

Menu

Cooking class features

  • Creole-Italian stuffed tomato creole
  • Red gravy with sweet Italian sausage and pasta
  • Made to order snoballs
  • Garlic bread
What's Included
  • Lunch and a tour of the museum
What to bring
  • Comfortable shoes
  • Cooking appropriate attire
Restrictions
  • No service dogs allowed.
  • Children should be accompanied by an adult.
Additional information
  • Walking is involved during museum tour.
  • Please advise of any food allergies at the time of booking.
  • The tour is held rain or shine.
  • Gratuities not included.
  • Tour has a maximum of 20 guests.
  • Kids 11 and under are free.
  • Wheelchair and handicap accessible.
  • Street parking.
Cancellation policy

Customers may cancel at least 48 hours prior to their arrival time to receive a full refund minus a $5 service fee. No-shows will not be refunded. Customer may make changes to the reservation without any fees as long as it's outside the 48 hour cancellation period.

Location

Creole-Italian Cooking Studio with Southern Food & Beverage Museum

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