Creole Jambalaya Cooking Classes

New Orleans, LA

52 ratings

850-424-5125

from

$45

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Available 7AM-6PM CST

Come taste the southern side of life in the state-of-the-art Rouses Culinary Innovation Center. Enjoy an educational and interactive Louisiana-style cooking class that will teach guests the basics of a Creole-style jambalaya, in addition to a creole okra starter and New Orleans' flaming bananas foster for dessert. Throughout the demonstration, guests will have fun learning about the history of Louisiana's traditional dishes. While the food is cooking, enjoy a private tour of the museum. After the tour, lunch is served. This is the cooking class guests have been searching for!

Activity Highlights

Learn about the food of New Orleans and Louisiana while guests eat lunch in the museum
Scratch-made recipes and techniques taught by culinary professionals
Guided private tour of the museum
In-depth cooking lesson of Louisiana favorites

Duration: 2 Hrs.

Cooking class features

Creole okra and tomatoes
Creole jambalaya with chicken, sausage, and vine-ripened tomatoes
Bananas foster with vanilla ice cream
French bread with butter

What's Included

Lunch and a tour of the museum

What to bring

Comfortable shoes
Cooking appropriate attire

Restrictions

No service dogs allowed.
Children should be accompanied by an adult at all times.

Additional information

Walking is involved during guided museum tour.
Please advise of any food allergies at the time of booking.
The tour is held rain or shine.
Gratuities not included.
Tour has a maximum of 20 guests.
Wheelchair and handicap accessible.
Street parking.

Location

1504 Oretha Castle Haley Blvd, New Orleans, LA 70113, USA

from $45

52 ratings

Creole Jambalaya Cooking Classes

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Verified Traveler Reviews

about 7 days ago

I really enjoyed this little museum ! It has great ephemera , particularly if you're looking for design inspiration. I learned some cool facts and it was...

Vera N.

about 3 months ago

This is a really cool place to check out. By the way, they also offer cooking classes. We had a private group cooking class scheduled with chef Byron and...

Marina C.

about 11 months ago

I have been meaning to visit for years & I finally got around to it. My first impression upon walking inside was how amazing it smelled & I know I want to...

Rowan P.