Tujague's French Quarter 3 Course Lunch or Dinner

ONLINE SPECIAL: Use promo code TJG55 to save 5% OFF!

Tujague's is the second oldest, currently running restaurant in New Orleans. The establishment is located in the heart of the French Quarter by the French Market on Decatur. Specializing in traditional New Orleans cuisine, Tujague's is famous for its boiled beef brisket, an item that has been on the menu since 1856. The restaurant also plays host to the oldest remaining stand-up bar in America. If you want a quintessential New Orleans experience filled with history, Tujague's is your place.

Activity Highlights
→ Dine in one of the oldest restaurants in America
→ Located in the heart of the French Quarter
→ 3 course meal featuring classic creole and cajun recipes
→ Great for foodies and history buffs alike

TAX & GRATUITY INCLUDED IN YOUR MEAL

3 Course Lunch Menu

Course 1: Your Choice Of...

● Tujague’s House Salad with Steen's Creole Mustard Vinaigrette
● Gumbo du Jour

Course 2: Your Choice Of...

● Lemon Lacquered Chicken - Haricot vert, shallots, baby tomatoes, olives, red quinoa and preserved lemon oil
● Tujague’s Famous Brisket - Boiled brisket of beef, bacon and onion braised Brussels sprouts, Yukon gold smashed potatoes and creole horseradish sauce
● Oyster Po-Boy - Fried oysters, lettuce, tomato and mayo on French bread
● Abita Amber BBQ Shrimp & Grits - New Orleans-style barbecue butter and stone ground grits

Course 3:

● Bananas Foster Bread Pudding

1 Glass of House Wine (white, red or sparkling), per person is included with lunch.

3 Course Dinner Menu

Course 1: Your Choice Of...

● Demi Duck and Goat Cheese Crepe - Tender braised duck, dried cherry jus and spiced pecans
● Tujague's House Salad with Steen's Creole Mustard Vinaigrette
● Gumbo du Jour

Course 2: Your Choice Of...

● Chicken Madison - Joyce Farms airline breast, brisket dirty rice and green peppercorn jus
● Tujague’s Famous Brisket - Boiled brisket of beef, bacon and onion braised Brussels sprouts, Yukon gold smashed potatoes and creole horseradish sauce
● Gulf Fish Amandine - Butter poached asparagus and creole meunière
● Abita Amber BBQ Shrimp & Grits - New Orleans-style barbecue butter and stone ground grits

Course 3:

● Bananas Foster Bread Pudding

1 Glass of House Wine (white, red or sparkling), per person is included with dinner.

Tujague's French Quarter 3 Course Lunch or Dinner

AVAILABILITY CALENDar

Sold out